Nutrition Facts: Bacon, pre-sliced, reduced/low sodium, unprepared

Below, you'll find the Nutrition Facts panel for Bacon, pre-sliced, reduced/low sodium, unprepared. The Nutrition Facts panel offers a clear breakdown of Bacon, pre-sliced, reduced/low sodium, unprepared nutritional information, including calories, fat, protein, carbohydrates, and essential vitamins and minerals. This nutrition information comes from the USDA and is designed to help consumers make informed dietary choices, whether you're tracking macronutrients, limiting sodium, or looking for high-fiber options. This nutritional data for Bacon, pre-sliced, reduced/low sodium, unprepared is based on a standard serving size and the Nutrition Facts panel and complies with FDA labeling guidelines, ensuring nutritional accuracy and transparency.

Bacon, pre-sliced, reduced/low sodium, unprepared Source of Calories

Source of Calories
Total Fat: 74.7%
Total Carbohydrates: 1.6%
Total Protein: 23.8%
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Nutrition Facts
Bacon, pre-sliced, reduced/low sodium, unprepared
Serving size 1 x 100 grams (100g)
Amount Per Serving
Calories
407
% Daily Value*
Protein: 12.500 g
Fiber, total dietary: 0.000 g
Total lipid (fat): 39.300 g
Energy: 407.000 kcal
Water: 45.000 g
Sugars, total: 0.830 g
Carbohydrate, by difference: 0.830 g
Vitamin A, IU: 0.000 IU
Vitamin A, RAE: 0.000 µg
Vitamin C, total ascorbic acid: 0.000 mg
Vitamin K (phylloquinone): 0.000 µg
Vitamin B-12: 0.500 µg
Vitamin E (alpha-tocopherol): 0.430 mg

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Facts Serving Size
Quantity
Unit

Ingredient Info

Brand: None specified
Data source: USDA database (NBD ID: 168382)
Data source attachment: None specified
Ingredient statement: Bacon

Detailed Nutritional Information Breakdown for Bacon, pre-sliced, reduced/low sodium, unprepared, Raw

To help you make even more informed choices, in addition to the Nutrition Facts panel, here is even more detailed nutritional information about Bacon, pre-sliced, reduced/low sodium, unprepared, Raw. Alongside standard nutritional information found in the Nutrition Facts panel like calories, fat, protein, and carbohydrates, here is more detailed nutrition info—including added sugars, fiber, vitamins, minerals, and micronutrients —so you get a complete picture.
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Here is a detailed nutrition breakdown for Bacon, pre-sliced, reduced/low sodium, unprepared

Detailed Nutrition Facts

Vitamins
  • Vitamin A, IU :
    0.000 IU
  • Vitamin A, RAE :
    0.000 µg
  • Vitamin C, total ascorbic acid :
    0.000 mg
  • Vitamin K (phylloquinone) :
    0.000 µg
  • Vitamin B-12 :
    0.500 µg
  • Vitamin E (alpha-tocopherol) :
    0.430 mg
Minerals
  • Iron, Fe :
    0.420 mg
  • Magnesium, Mg :
    12.000 mg
  • Phosphorus, P :
    180.000 mg
  • Sodium, Na :
    470.000 mg
  • Calcium, Ca :
    4.000 mg
  • Potassium, K :
    506.000 mg
  • Zinc, Zn :
    1.190 mg
Proximates
  • Protein :
    12.500 g
  • Fiber, total dietary :
    0.000 g
  • Total lipid (fat) :
    39.300 g
  • Energy :
    407.000 kcal
  • Water :
    45.000 g
  • Sugars, total :
    0.830 g
  • Carbohydrate, by difference :
    0.830 g
Others
  • Ash :
    2.400 G
  • Fructose :
    0.000 G
  • Lactose :
    0.000 G
  • Alcohol, ethyl :
    0.000 G
  • Energy :
    1,700.000 kJ
  • Galactose :
    0.000 G
  • Copper, Cu :
    0.047 MG
  • Manganese, Mn :
    0.011 MG
  • Carotene, beta :
    0.000 UG
  • Carotene, alpha :
    0.000 UG
  • Cryptoxanthin, beta :
    0.000 UG
  • Lycopene :
    0.000 UG
  • Vitamin B-12, added :
    0.000 UG
  • Vitamin K (Dihydrophylloquinone) :
    0.000 UG
  • Tryptophan :
    0.149 G
  • Threonine :
    0.551 G
  • Methionine :
    0.343 G
  • Phenylalanine :
    0.521 G
  • Tyrosine :
    0.496 G
  • Alanine :
    0.718 G
  • Glutamic acid :
    1.910 G
  • Glycine :
    0.566 G
  • Proline :
    0.507 G
  • Sucrose :
    0.830 G
  • Glucose :
    0.000 G
  • Maltose :
    0.000 G
  • Theobromine :
    0.000 MG
  • Lutein + zeaxanthin :
    0.000 UG
  • Isoleucine :
    0.593 G
  • Leucine :
    1.030 G
  • Lysine :
    1.110 G
  • Cystine :
    0.141 G
  • Valine :
    0.634 G
  • Arginine :
    0.807 G
  • Histidine :
    0.510 G
  • Aspartic acid :
    1.170 G
  • Serine :
    0.523 G
  • Vitamin E, added :
    0.000 MG
  • SFA 4:0 :
    0.000 G
  • SFA 6:0 :
    0.000 G
  • Hydroxyproline :
    0.044 G
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