Nutrition Facts: Babyfood, dinner, spaghetti and tomato and meat, junior

Below, you'll find the Nutrition Facts panel for Babyfood, dinner, spaghetti and tomato and meat, junior. The Nutrition Facts panel offers a clear breakdown of Babyfood, dinner, spaghetti and tomato and meat, junior nutritional information, including calories, fat, protein, carbohydrates, and essential vitamins and minerals. This nutrition information comes from the USDA and is designed to help consumers make informed dietary choices, whether you're tracking macronutrients, limiting sodium, or looking for high-fiber options. This nutritional data for Babyfood, dinner, spaghetti and tomato and meat, junior is based on a standard serving size and the Nutrition Facts panel and complies with FDA labeling guidelines, ensuring nutritional accuracy and transparency.

Babyfood, dinner, spaghetti and tomato and meat, junior Source of Calories

Source of Calories
Total Fat: 8.9%
Total Carbohydrates: 74.3%
Total Protein: 16.8%
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Nutrition Facts
Babyfood, dinner, spaghetti and tomato and meat, junior
Serving size 1 x 100 grams (100g)
Amount Per Serving
Calories
68
% Daily Value*
Protein: 2.570 g
Fiber, total dietary: 1.100 g
Total lipid (fat): 1.370 g
Cholesterol: 5.000 mg
Fatty acids, total saturated: 0.543 g
Fatty acids, total monounsaturated: 0.497 g
Fatty acids, total polyunsaturated: 0.185 g
Carbohydrate, by difference: 11.400 g
Energy: 68.000 kcal
Water: 84.200 g
Sugars, total: 2.720 g
Vitamin E (alpha-tocopherol): 0.070 mg
Vitamin K (phylloquinone): 0.800 µg
Vitamin D: 1.000 IU
Vitamin D (D2 + D3): 0.000 µg
Vitamin C, total ascorbic acid: 0.200 mg
Thiamin: 0.048 mg
Riboflavin: 0.068 mg
Vitamin B-12: 0.030 µg
Niacin: 0.967 mg
Vitamin B-6: 0.064 mg
Vitamin A, IU: 1,260.000 IU
Vitamin A, RAE: 63.000 µg
Folate, DFE: 44.000 µg

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Facts Serving Size
Quantity
Unit

Ingredient Info

Brand: None specified
Data source: USDA database (NBD ID: 173492)
Data source attachment: None specified
Ingredient statement: Babyfood

Detailed Nutritional Information Breakdown for Babyfood, dinner, spaghetti and tomato and meat, junior, Raw

To help you make even more informed choices, in addition to the Nutrition Facts panel, here is even more detailed nutritional information about Babyfood, dinner, spaghetti and tomato and meat, junior, Raw. Alongside standard nutritional information found in the Nutrition Facts panel like calories, fat, protein, and carbohydrates, here is more detailed nutrition info—including added sugars, fiber, vitamins, minerals, and micronutrients —so you get a complete picture.
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Here is a detailed nutrition breakdown for Babyfood, dinner, spaghetti and tomato and meat, junior

Detailed Nutrition Facts

Vitamins
  • Vitamin E (alpha-tocopherol) :
    0.070 mg
  • Vitamin K (phylloquinone) :
    0.800 µg
  • Vitamin D :
    1.000 IU
  • Vitamin D (D2 + D3) :
    0.000 µg
  • Vitamin C, total ascorbic acid :
    0.200 mg
  • Thiamin :
    0.048 mg
  • Riboflavin :
    0.068 mg
  • Vitamin B-12 :
    0.030 µg
  • Niacin :
    0.967 mg
  • Vitamin B-6 :
    0.064 mg
  • Vitamin A, IU :
    1,260.000 IU
  • Vitamin A, RAE :
    63.000 µg
  • Folate, DFE :
    44.000 µg
Minerals
  • Iron, Fe :
    0.530 mg
  • Magnesium, Mg :
    11.000 mg
  • Phosphorus, P :
    35.000 mg
  • Calcium, Ca :
    15.000 mg
  • Potassium, K :
    122.000 mg
  • Zinc, Zn :
    0.530 mg
  • Sodium, Na :
    30.000 mg
Liquids
  • Cholesterol :
    5.000 mg
  • Fatty acids, total saturated :
    0.543 g
  • Fatty acids, total monounsaturated :
    0.497 g
  • Fatty acids, total polyunsaturated :
    0.185 g
Proximates
  • Protein :
    2.570 g
  • Fiber, total dietary :
    1.100 g
  • Total lipid (fat) :
    1.370 g
  • Carbohydrate, by difference :
    11.400 g
  • Energy :
    68.000 kcal
  • Water :
    84.200 g
  • Sugars, total :
    2.720 g
Others
  • Folate, food :
    3.000 UG
  • PUFA 22:6 n-3 (DHA) :
    0.000 G
  • Theobromine :
    0.000 MG
  • Lutein + zeaxanthin :
    0.000 UG
  • Cryptoxanthin, beta :
    0.000 UG
  • Carotene, beta :
    601.000 UG
  • Carotene, alpha :
    304.000 UG
  • Vitamin B-12, added :
    0.000 UG
  • Vitamin E, added :
    0.000 MG
  • Choline, total :
    7.700 MG
  • Vitamin D3 (cholecalciferol) :
    0.000 UG
  • SFA 8:0 :
    0.003 G
  • SFA 12:0 :
    0.010 G
  • SFA 14:0 :
    0.044 G
  • MUFA 16:1 :
    0.030 G
  • PUFA 20:5 n-3 (EPA) :
    0.000 G
  • PUFA 22:5 n-3 (DPA) :
    0.000 G
  • Ash :
    0.470 G
  • Fructose :
    0.540 G
  • Lactose :
    0.000 G
  • Alcohol, ethyl :
    0.000 G
  • Copper, Cu :
    0.030 MG
  • Manganese, Mn :
    0.120 MG
  • Pantothenic acid :
    0.086 MG
  • Sucrose :
    1.370 G
  • Glucose :
    0.500 G
  • Maltose :
    0.310 G
  • SFA 4:0 :
    0.013 G
  • SFA 6:0 :
    0.005 G
  • SFA 10:0 :
    0.007 G
  • SFA 16:0 :
    0.306 G
  • SFA 18:0 :
    0.142 G
  • MUFA 18:1 :
    0.451 G
  • PUFA 18:2 :
    0.165 G
  • PUFA 18:3 :
    0.019 G
  • PUFA 20:4 :
    0.001 G
  • PUFA 18:4 :
    0.000 G
  • MUFA 20:1 :
    0.007 G
  • MUFA 22:1 :
    0.000 G
  • Energy :
    285.000 kJ
  • Folic acid :
    24.000 UG
  • Retinol :
    0.000 UG
  • Fluoride, F :
    2.000 UG
  • Lycopene :
    1,030.000 UG
  • Selenium, Se :
    8.400 UG
  • Folate, total :
    27.000 UG
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