Foods 7201 to 7300

• Game meat, rabbit, wild, raw
• Game meat, rabbit, wild, cooked, stewed
• Game meat, raccoon, cooked, roasted
• Lamb, variety meats and by-products, brain, cooked, pan-fried
• Veal, variety meats and by-products, brain, raw
• Veal, variety meats and by-products, brain, cooked, braised
• Veal, variety meats and by-products, brain, cooked, pan-fried
• Lamb, variety meats and by-products, kidneys, raw
• Lamb, variety meats and by-products, kidneys, cooked, braised
• Veal, variety meats and by-products, kidneys, raw
• Veal, variety meats and by-products, kidneys, cooked, braised
• Veal, variety meats and by-products, liver, cooked, pan-fried
• Lamb, variety meats and by-products, lungs, raw
• Lamb, variety meats and by-products, lungs, cooked, braised
• Veal, variety meats and by-products, lungs, raw
• Veal, variety meats and by-products, pancreas, raw
• Veal, variety meats and by-products, pancreas, cooked, braised
• Lamb, variety meats and by-products, spleen, raw
• Lamb, variety meats and by-products, spleen, cooked, braised
• Lamb, variety meats and by-products, tongue, raw
• Lamb, variety meats and by-products, tongue, cooked, braised
• Veal, variety meats and by-products, tongue, raw
• Veal, variety meats and by-products, tongue, cooked, braised
• Lamb, ground, raw
• Lamb, foreshank, separable lean and fat, trimmed to 1/8" fat, cooked, braised
• Lamb, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/8" fat, choice, raw
• Lamb, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted
• Lamb, leg, shank half, separable lean and fat, trimmed to 1/8" fat, choice, raw
• Lamb, loin, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled
• Lamb, loin, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted
• Lamb, rib, separable lean and fat, trimmed to 1/8" fat, choice, raw
• Lamb, rib, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled
• Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted
• Lamb, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, choice, raw
• Lamb, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised
• Lamb, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, cooked, broiled
• Lamb, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, choice, roasted
• Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, raw
• Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, cooked
• Lamb, New Zealand, imported, frozen, foreshank, separable lean and fat, trimmed to 1/8" fat, raw
• Lamb, New Zealand, imported, frozen, foreshank, separable lean and fat, trimmed to 1/8" fat, cooked, braised
• Lamb, new zealand, imported, frozen, rib, separable lean and fat, trimmed to 1/8" fat, raw
• Lamb, New Zealand, imported, frozen, rib, separable lean and fat, trimmed to 1/8" fat, cooked, roasted
• Lamb, New Zealand, imported, frozen, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, raw
• Lamb, New Zealand, imported, frozen, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, cooked, braised
• Veal, breast, whole, boneless, separable lean and fat, raw
• Veal, breast, whole, boneless, separable lean and fat, cooked, braised
• Veal, breast, plate half, boneless, separable lean and fat, cooked, braised
• Veal, breast, point half, boneless, separable lean and fat, cooked, braised
• Veal, breast, whole, boneless, separable lean only, cooked, braised
• Lamb, Australian, imported, fresh, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, raw
• Lamb, Australian, imported, fresh, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, cooked
• Lamb, Australian, imported, fresh, composite of trimmed retail cuts, separable lean only, trimmed to 1/8" fat, raw
• Lamb, Australian, imported, fresh, composite of trimmed retail cuts, separable lean only, trimmed to 1/8" fat, cooked
• Lamb, Australian, imported, fresh, foreshank, separable lean only, trimmed to 1/8" fat, raw
• Lamb, Australian, imported, fresh, foreshank, separable lean only, trimmed to 1/8" fat, cooked, braised
• Lamb, Australian, imported, fresh, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/8" fat, raw
• Lamb, Australian, imported, fresh, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/8" fat, cooked, roasted
• Lamb, Australian, imported, fresh, leg, shank half, separable lean only, trimmed to 1/8" fat, cooked, roasted
• Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean and fat, trimmed to 1/8" fat, raw
• Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean and fat, trimmed to 1/8" fat, cooked, roasted
• Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean only, trimmed to 1/8" fat, raw
• Lamb, Australian, imported, fresh, leg, sirloin chops, boneless, separable lean only, trimmed to 1/8" fat, cooked, broiled
• Lamb, Australian, imported, fresh, leg, center slice, bone-in, separable lean and fat, trimmed to 1/8" fat, raw
• Lamb, Australian, imported, fresh, leg, center slice, bone-in, separable lean and fat, trimmed to 1/8" fat, cooked, broiled
• Lamb, Australian, imported, fresh, leg, center slice, bone-in, separable lean only, trimmed to 1/8" fat, raw
• Lamb, Australian, imported, fresh, loin, separable lean only, trimmed to 1/8" fat, cooked, broiled
• Lamb, Australian, imported, fresh, rib chop/rack roast, frenched, bone-in, separable lean and fat, trimmed to 1/8" fat, raw
• Lamb, Australian, imported, fresh, rib chop, frenched, bone-in, separable lean and fat, trimmed to 1/8" fat, cooked, grilled
• Lamb, Australian, imported, fresh, rib chop/rack roast, frenched, bone-in, separable lean only, trimmed to 1/8" fat, raw
• Lamb, Australian, imported, fresh, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, raw
• Lamb, Australian, imported, fresh, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, cooked, braised
• Lamb, Australian, imported, fresh, shoulder, arm, separable lean only, trimmed to 1/8" fat, raw
• Lamb, Australian, imported, fresh, shoulder, arm, separable lean only, trimmed to 1/8" fat, cooked, braised
• Game meat , bison, ground, raw
• Game meat, bison, ground, cooked, pan-broiled
• Game meat , bison, top sirloin, separable lean only, 1" steak, cooked, broiled
• Game meat, bison, chuck, shoulder clod, separable lean only, cooked, braised
• Game meat, elk, ground, raw
• Game meat, elk, ground, cooked, pan-broiled
• Game meat, elk, loin, separable lean only, cooked, broiled
• Game meat, elk, round, separable lean only, cooked, broiled
• Game meat, elk, tenderloin, separable lean only, cooked, broiled
• Game meat, deer, tenderloin, separable lean only, cooked, broiled
• Game meat, deer, top round, separable lean only, 1" steak, cooked, broiled
• Veal, Australian, shank, fore, bone-in, separable lean only, raw
• Veal, Australian, shank, fore, bone-in, separable lean and fat, raw
• Lamb, New Zealand, imported, Intermuscular fat, raw
• Lamb, New Zealand, imported, subcutaneous fat, raw
• Lamb, New Zealand, imported, brains, cooked, soaked and fried
• Lamb, New Zealand, imported, brains, raw
• Lamb, New Zealand, imported, chump, boneless, separable lean only, raw
• Lamb, New Zealand, imported, kidney, cooked, soaked and fried
• Lamb, New Zealand, imported, flap, boneless, separable lean only, cooked, braised
• Lamb, New Zealand, imported, flap, boneless, separable lean only, raw
• Lamb, New Zealand, imported, kidney, raw
• Lamb, New Zealand, imported, heart, cooked, soaked and simmered
• Lamb, New Zealand, imported, heart, raw
• Lamb, New Zealand, imported, sweetbread, cooked, soaked and simmered
• Lamb, New Zealand, imported, sweetbread, raw

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